"Contemporary Cuisine, Vintage Aloha"

Furikake Tofu

Irie Chicken

$6.75

Kalua Pork

All salads include North Shore greens, tomato, onion, sprouts, cucumber, bell pepper, carrots, edamame and arare crunchies. 

Choice of Dressing
$6.85

Garden Salad

With Kim Chi Vinaigrette    $9.85

Korean Steak Salad

Garlic Chicken Salad

With Aka Miso Dressing
$8.10

Seared Ahi Salad

With Ponzu Dressing
     $  Market Price

Irie Chicken Salad

With Jerk Vinaigrette
$9.85

Grilled Shrimp Salad

Choice of Desssing     $12.45 

Garlic Chicken

Basket of French Fries    $3.50

Big Island Beef glazed with our sweet, tangy tamarind sauce  $7.50

$6.75

$7.50

Smoked Fish

$7.00

$6.50

Sandwiches

Served All Day

All sandwiches include North Shore greens, tomato, onion, sprouts, cucumber, bell pepper, carrots, cilantro, and chili aioli on a toasted baguette. 

Miso Ahi Burger

$8.00

Garlic Ahi

Pan-Fried Island Ahi Served with a Teriyaki beurre monte, Market Price

Taco Plate

Smoked "Jawaiian-Style" Boneless Breast    $9.75

Smokey Oven Braised Pork
Sauteed with Kale Greens    $8.25

Kalua Pork with Kale

Stir-Fried, Big Island Beef Sirloin with Local Vegetables in a Korean BBQ Sauce    $10.75

Calamari Lunch Plate

Plate Lunches

Beverages

           Mandarin Duck Confit
      ( Served Fridays and Saturdays)
A slow-poached Duck Leg with Anise-Orange Glaze, served with Choi Sum     $16.95

Our Dinner  Choices

Available 5:00 pm - Closing

Kalua Pig Fries
French fries topped with gravy, 3 cheese blend, kalua pig, tomato, green and white onion   $10.00

We also offer a variety of daily baked foods!

                       Shrimp

Strawberry Bar    $2.00

Rocky Road Brownie    $2.00

             Stir fried vegetables and tofu in a rich Thai style peanut curry

$13.50

Red Curry Grilled Fish

Garlic Chicken

Local Style    $14.00

Pan Fried  Fish 
Topped with a house made pesto sauce and stir-fried vegetables    
$ Market Price

Beverages --  Hot  &  Cold

Our  Desserts

Available 5:30 pm - Closing

Caramel Tart    A rich burnt caramel tart coated with Waialua Estate dark chocolate and Macadamia Nuts    $6.00

 Affogato Our house-made vanilla ice cream swimming in espresso    $5.50

Lilikoi Cheesecake    $4.50

A home-style chocolate delight    $6.00

PHONE:  266-4646
               266- UAHI

FAX:  266-3299

SUNDAY BRUNCH  10am - 2pm

131 Hekili St. #102
Kailua, HI 96734

Our Hours

Nani Nikcevich

      Prices and items are subject to change without notice.

        Powered by VideoWEBsitesHawaii.com           (808)  772-0300

Served 10am to 2pm   See our New Menu!

Monday - Thursday     11am - 8:30pm

Wednesday        11am - 3pm

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Salads

Friday        11am - 9pm

Fresh Grilled Fish in a Medium Spicy Thai Red Curry.  Served with Green Papaya Salad    Market Price

Saturday    11:00am - 9pm

Kauai Lemongrass Shrimp

and Follow US on Facebook for our Daily Specials (Tue.-Sat.)

Served All Day

Chef
Nick Yamada

SUNDAY  BRUNCH

10am - 2pm

"Contemporary Cuisine, Vintage Aloha"

131 Hekili St. #102    Kailua, HI 96734

PHONE:  266-4646

FAX:  266-3299

SERVED ALL DAY

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North Shore Coffee Roasters 100% Waialua  freshly brewed    $2.50

Hibiscus Agave Tea $3.00

Waialua Soda    $2.75

Coke, Diamond Head Strawberry    $1.50

Beef Tomato

                       Big Island Steak
Grilled Big Island grass-fed Sirloin steak, topped with gravy, mushrooms and onion, served with creamy garlic mashed potatoes, and vegetables    $19.75

Calamari Appetizer  Furikake Calamari served with a Sri Racha dipping sauce     $10.00

New Additions to Appetizer menu:
Fresh Ahi Poke    $ Market Price
Garlic Chicken     $ 7.00

All lunch entrees are served with a choice of white or brown rice and macaroni salad, vegetable or Korean Slaw.

Mac-Nut Pesto Fish

               The 4 Chocolate Cake

Dinner Appetizers

Available 5pm - Closing

Korean Steak

$7.50

Tamarind Burger

Fresh Grilled Fish in a Medium Spicy Thai Red Curry.  Served with Green Papaya Salad    $ Market Price

Local Style, Crispy Fried Boneless Thighs    $8.00

Fresh Grilled Fish

Sauteed Mushrooms

Button Mushrooms Sauteed in Garlic Butter with Bacon and Parmesan Cheese     $7.00

                       Peanut Tofu Curry

Sweet potato Haupia Pie  (gluten free)  

Warm Bread Pudding
Topped with a caramelized banana sauce and house made vanilla bean ice cream    $6.00

Lilikoi Cheesecake    $4.50

Lilikoi Cheesecake    $4.50

Thai Coffee
with soy or condensed milk    $2.50

Plantation Tea    $2.50

Lilikoi Tea    $2.50

Hot Tea    $1.50

Iced Black Tea    $2.00

Thai Tea
with soy or condensed cream    $2.50

Sunday   10am - 8:30pm

Irie Chicken

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